Eating dairy-free is more common than you think. It’s important for people to eat dairy-free if they are lactose intolerant or allergic to dairy. Some people also choose to avoid dairy for personal preferences. Fortunately, there are plenty of delicious dairy-free treats out there. Here are some of the best dairy-free treats you have to try!
At Pride Enjoy, we offer a range of dairy-free, gluten-free, vegan baked goods . We want everyone to be able to enjoy their favorite foods!
Cookies are a fun and easy dessert option, and there are so many different kinds out there to keep things exciting. At Pride Enjoy, we are thrilled to offer several dairy-free, gluten-free, vegan cookie options. You can have our Italian Rainbow Cookies, Oatmeal Cranberry Gems, and Chocolate Chunkas shipped right to your door for a quick, delicious dairy-free treat!
Our cookies can accommodate most of your guests who have any food sensitivities or special diets! Please review our ingredient information here for full details.
Hazelnut Tart with Dark Chocolate and Fresh Strawberries
These tarts are really easy to make! They are no-bake and only contain ten ingredients. All you need is:
- 1 ½ cups of hazelnut flour
- 1 ½ cups of cacao nibs
- 3 medjool dates
- ¼ cups of coconut oil
- ¼ teaspoon of sea salt
- 1 cup of coconut butter
- 1 cup of full-fat coconut milk
- 1 cup of date paste
- 1 cup of raw cocoa powder
- 1 tablespoon of vanilla extract
Combine the first five ingredients, press into a pan, and refrigerate. Combine the last five ingredients, pour the mixture into the chilled crust and chill. Bingo.
Sorbet is a great dairy-free alternative to ice cream, and it can sometimes be healthier! This raspberry sorbet is super easy to make. All you need is:
- 3 cups of raspberries
- 3-4 tablespoons of agave
- 2 tablespoons of lime juice
To make the raspberry sorbet, combine all the ingredients together in a food processor. Move the mixture to your ice cream maker if you have one and follow the instructions that were given with it. If you don’t have an ice cream maker, just transfer the mixture to a bowl and put it in the freezer for 55 minutes.
ou can never go wrong with brownies. If you don’t have time to make your own, or simply want to indulge, try Pride Enjoy Fudge Brownies . Our brownies are a gluten-free, vegan, dairy-free treat you’re sure to love!
Cinnamon & Sugar Donut Muffins
These cinnamon sugar donut muffins take a little more time to make, but they are so worth it! Here is what you will need to make them:
- 1 ¾ cups of all-purpose flour
- 1 ½ teaspoons of baking powder
- ½ teaspoon of sea salt
- ½ teaspoon of allspice
- ½ teaspoon of cinnamon
- ¾ cup of applesauce
- ¾ cup of sugar
For the topping you need:
- ¾ cups of almond milk
- ¼ cup of unsweetened apple sauce
- ½ cup of sugar
- 1 teaspoon of cinnamon
To make these muffins, combine all the ingredients together, pour into a cupcake pan, and bake at 350 degrees for 20 minutes. To make the topping, combine all the ingredients in a bowl. Then, once the muffins are baked and cooled, dip them into the topping!
Blueberry-Chia Ice Pops
These ice pops are a great alternative to traditional ice pops. All you need to make them is:
- 1 cup of blueberry-chia seed jam
- ¾ cups of coconut water
- 1 tablespoon of lime juice
- A pinch of kosher salt
- ½ cup of fresh blueberries
Combine all the ingredients together in a blender. Pour the mixture into an ice pop mold and freeze for at least three hours.
Peach Pie Popsicles
These peach pie popsicles are the perfect summer treat, and they don't contain the amount of sugar that regular popsicles do. All you need to make these peach pie popsicles is:
- 8 ounces of unsweetened almond milk
- 5 ounces of frozen peaches
- 1 frozen banana
- 1 scoop of vanilla protein powder
- 1/2 teaspoon of vanilla extract
- 1 tablespoon of agave
- Cinnamon to taste
Combine all of these ingredients in a blender, pour the mixture into popsicle molds and freeze for 3 - 5 hours.
Vegan Coconut Doughnuts
These coconut donuts are perfect for a morning treat! Here’s what you’ll need:
- 2 cups soy milk
- ¼ cup agave
- 1 oz yeast
- ¼ cup vegetable oil
- Pinch of salt
For the coconut glaze, you’ll need:
- ½ can coconut milk
- 1 lb confectioners’ sugar
- ½ vanilla bean
Combine the soy milk, agave, oil and yeast. Add the flour and salt, and let rise for 45 minutes. Then fold the dough and let it grow to twice the size. You can then shape the dough into bite sized balls. Let the dough balls rest for another 20 minutes, then deep fry at 350 degrees until golden. Finish with the coconut glaze!
Frozen Chocolate Monkey Bites
These bites are a fun little treat. To make them, all you need is:
- 3 bananas
- 1 cup of vegan chocolate chips
- Your preferred toppings
Making these treats is easy! All you need to do is slice the bananas and insert a toothpick into each slice. Freeze for 1 hour. While you wait, melt the chocolate. After that, dip the bananas in the dark chocolate, and then dip in your desired toppings. Place in the freezer again for thirty minutes.
Shop Pride Enjoy Today
Everyone has occasional cravings for something sweet. If you’re looking for desserts that are dairy-free, vegan, gluten-free, and allergen-friendly, consider the delicious options available at Pride Enjoy. Browse our selection, and shop today!